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Delivery and assembling of the equipment

Beforehand, our specialist will help you to define the dimensions of brewery and arrangement layout that conform to your goals.

The list of components of the brewing systems is selected in accordance with your demands, taking into account already available working area. That is why all brewing systems of our company are assembled manually. Any serial equipment will not be so easy in operation as our brewing systems, assembled individually for you.

If the walls or partition walls are erected and painted or covered with ceramic tile, for installation of Micro Brew equipment you don't need any global and burdensome reconstruction of premises. It will be enough to prepare surfaces where the equipment will be installed.

Our specialist performs the quality control of the system assembled during all the period of its assembling and checkout. Long experience of our specialists in putting brewing systems into operation, close control at all stages of assembling, quality of parts and components - this is a guarantee of undisturbed operation of your brewing systems.

The capacities, basic and auxiliary equipment, as well as solenoid-operating valves for fermentation capacities and boiler, will be mounted onto preliminary prepared surface. After equipping brewery and cellar with pipes, the brewing system, frame and pipeline are installed.

If the process control is required, we insist on presence of allied contractors during assembling. Connection of water, gas, electricity supply and cooling system to the brewing system should be performed by the technicians, qualified in this field, and in accordance with existing standard specifications.

After completion of assembling and checkout, the system will be put into operation. During 10 days our specialist will supervise the brewing process. During this period, our specialist will also perform instruction and training of your staff for further in dependent operation of the brewing system.

We will help you to select the receipt for brewing process. Formulation of the receipt is made taking into account description and demands of the client. It should also comply, as much as possible, with the type of equipment installed. To the equipment supplied comes with four receipts for brewing process.

If brewing is a new business for you, our specialists will render you in addition the information where to purchase raw products for brewing.



 
EAST COAST
185 Route 17 North
Mahwah, New Jersey 07430 USA
Tel: +1(201) 529-5081
Fax: +1(201) 512-9703
Toll Free: 800-514-2739